Grown in Hatch, New Mexico, these chili peppers are famous for their flavor and color. Used in Southwestern dishes as well as chili, Hatch chili powder will lend an authentic flavor and aroma to any recipe. Mild in heat, this ground chili pepper is great for adding flavor without bite. It's beautiful red color makes it popular for chili and enchilada sauces.
Scoville Heat Units: 1,000-2,000
Ingredients: ground Hatch chili peppers.