Berbere Seasoning

Essential to Ethiopian cooking, Berbere seasoning can also be used to season roasted meats and vegetables.  Typically used to enhance the flavor in stews featuring lentils, beans, and meats, try using our Berbere seasoning on hamburgers, roast chicken, or even brisket for a delicious and unique flavor profile.

Ingredients: Sea salt, chili pepper, garlic, paprika, fenugreek, cardamom, and spices.